Sunday, 16 October 2016

Oats Peanuts Ladoo - From Praba's Plate

Oats Peanuts Ladoo, a delicious and healthy sweet dish.



Oats Peanuts Ladoo

Preparation Time
10 mins
Cooking Time 
20 mins
Yield
15-18
Ingredients:
Oats *
200gms / 1 Cup
Roasted Peanuts
200gms / 1 Cup
Sesame Seeds
1Tablespoon
Jaggery
1/2 Cup
Cardamom Powder
1/2 teaspoon
Ghee
1 tablespoon

Method:

1.    Take roasted peanuts in a mixer. I used store bought roasted peanuts. If it is a raw peanut, dry roast it in the pan and then take it in a mixer. Grind the peanuts to a coarse powder





2.    Heat a pan and dry fry the sesame seeds and fry till it becomes crisp and slightly brown color. Add the roasted sesame seeds to the crushed jaggery. I grind the jaggery in mixer so that it is crushed nicely and have wetness in that to mix all ingredients


3.    Dry roast the oats for 3-4 minutes till they become light brown color. Add the roasted oats to the bowl having sesame seeds with jaggery, Also add coarse peanuts powder to the bowl with cardamom powder and ghee 


4.    Mix all the ingredients nicely with your hand to make like a dough. Make small ladoos out of the dough and keep it aside for atleast 1 hour for the ladoos to set it nicely


5.    The yummy and healthy Oats Peanuts Ladoo is ready for serving.


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