Oats Peanuts Ladoo, a delicious and healthy sweet dish.
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Oats
Peanuts Ladoo
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Preparation Time
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10 mins
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Cooking Time
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20 mins
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Yield
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15-18
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Ingredients:
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Oats *
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200gms / 1 Cup
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Roasted Peanuts
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200gms / 1 Cup
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Sesame Seeds
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1Tablespoon
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Jaggery
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1/2 Cup
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Cardamom Powder
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1/2 teaspoon
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Ghee
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1 tablespoon
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Method:
1. Take
roasted peanuts in a mixer. I used store bought roasted peanuts. If it is a raw
peanut, dry roast it in the pan and then take it in a mixer. Grind the peanuts
to a coarse powder
2. Heat a
pan and dry fry the sesame seeds and fry till it becomes crisp and slightly
brown color. Add the roasted sesame seeds to the crushed jaggery. I grind the
jaggery in mixer so that it is crushed nicely and have wetness in that to mix
all ingredients
3. Dry
roast the oats for 3-4 minutes till they become light brown color. Add the
roasted oats to the bowl having sesame seeds with jaggery, Also add coarse
peanuts powder to the bowl with cardamom powder and ghee
4. Mix all
the ingredients nicely with your hand to make like a dough. Make small ladoos
out of the dough and keep it aside for atleast 1 hour for the ladoos to set it
nicely
5. The
yummy and healthy Oats Peanuts Ladoo is ready for serving.
